Bent on Food

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About

Bent on Food is committed to making a difference to our community and to our people, by providing a sophisticated outlet delivering great service and great ways with food. We aim to leave a low carbon footprint in a sustainable workplace where local produce is showcased and the region is promoted. Bent on Food was awarded a Gold in the Restaurant and Catering category at the 2015 NSW Tourism Awards and a Silver in the Food Tourism category. Now fully licensed with a great kitchen garden where you can enjoy a cold drink with the family.

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